We came across this delicious recipe on the Betty's Bites blog and just had to let you know about it. Its absolutely beautiful!
Ingredients
 |
| Easy Chocolate Cupcakes with Lindt Balls Centres. Yummy! |
1 cup self raising flour
2 tbsp cocoa
1 cup castor sugar
2 eggs
1/2 cup milk1 tsp vanilla essence
12 assorted lindt balls
Method
1. Preheat oven to 180'
2. Melt butter, and mix with remaining ingredients until smooth.
3. Spoon into cupcake cases, add lindt ball into each centre.
4. Bake for 8-10 minutes, Cool.
5. Serve warm, or keep in the fridge to serve anytime!
Article posted by Spencer Samaroo, Managing Director, Moo-Lolly-Bar
The best online chocolate, lolly and confectionery store on the web!
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1 comment:
They do look delectable. And I love the name of your company, are you based in Mooloolaba by any chance? :)
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